Saturday, May 18, 2013

Three cheese tortellini pasta salad

This is my people pleasing salad. I make it for BBQs and family gatherings.  Best of all it's super easy to make.

one package frozen three cheese tortellini (the dry ones are not even close to being as good!)
one head broccoli chopped
two large tomatoes chopped
one large can of olives sliced
lots of Italian dressing 

1. Cook tortellini according to package directions.
2. Stir in broccoli, tomatoes, and olives.
3. Saturate with Italian dressing.
4. Cover and refrigerate 2-24 hours. It's fantastic after its first chilled but it's best if you wait 24 hours and let the Italian dressing soak into everything.
5. Bring to your next pot luck event.
6. Take compliments graciously.

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